If you want more choice in your business, good money management is the bottom line.
Our Environment section covers information about climate change, effluent, land, water and nutrient management on dairy farms.
The People section shows you how to recruit quality staff, be a better manager, work within the law, grow your people and much more.
Matching feed supply and demand is an underpinning principle of pasture-based dairy farming in New Zealand.
Animal management is a critical component of farm profitability and sustainability. From genetics to herd management and more, this section covers topics that will help guide your decisions.
Create an attractive workplace for staff and maximise time out in the paddock for cows by milking efficiently.
Read the latest DairyNZ news here. This section includes media releases, advisories and articles from our publications Inside Dairy and Technical Series.
From research and the services we provide, to education, policy and the Dairy Industry Strategy, there's so much to discover in this section.
Contact details for DairyNZ regional offices, consulting officers, and our Farmer Information Service.
In this guideline:
8.1 Wear gloves when milking
8.2 Use running water and disinfectant solution to remove infected milk
8.3 Draft out clinical cases into a separate mob, and milk last
8.4 Reduce the risk of spreading infection by identifying infected cows and milking them last
