Tauranga farmers Nick and Mary Dowson initially decided to give flexible milking a go from Christmas onwards as a strategy to cope with dry summers.

Taranaki has long been a centre for dairy science with research and demonstration farms in Stratford, Hawera and Waimate West.

DairyNZ recommends these effluent management and design training courses for farm teams and rural professionals.

Improving milking efficiency is one of the great wins for dairy farmers.

Rob and Rachael are farm owners for Brooklea Farm Ltd at Wendonside which was converted to dairy in 2008-09. They supply milk to Fonterra. A 100-ha unirrigated support block was purchased in 2020 allowing more of the wintering to be done in house.

Frustrated that milking wasn’t more enjoyable for his team, Bay of Plenty farmer Gordon McFetridge decided it was high time to seek help from milking expert Josh Wheeler.

Prepare your team for a successful calving season with CalvingSmart. This workshop is designed to build confidence, strengthen skills, and ensure everyone on farm is ready to support cows and calves safely and effectively during calving.

Welcome to DairyNZ's Scott Farm, home to research on effective farming systems for dairy farmers, with particular relevance for pasture-based Waikato farming.

Being prepared for the future of your dairy farm means understanding four key numbers that show how ready your business is for what's ahead. These numbers include operating profit per hectare, debt-to-asset ratio, and tonnes of methane.

Choosing the right plant species and cultivar is essential for optimising pasture life, feed availability, and your profit. Match these to your farm's specific conditions like climate, soil, and pests.

Meeting a Sustainable Future was a levy funded DairyNZ initiative to support farmers in the Selwyn and Hinds catchments meet their environmental obligations while optimising their farm systems for profit and resilience.

The National Animal Welfare Advisory Committee (NAWAC) has reviewed the existing code of welfare for dairy cattle and has consulted on updated minimum standards and best practice guidance as well as recommendations for regulations.

Let your passion for te ao Māori and te taiao thrive at DairyNZ. Gain valuable industry insight, practical experience, and tuakana/teina mentoring.

Owl Farm, owned by St Peters School in Cambridge, is a demonstration farm run for the benefit of the school, the students, the local community, and the dairy sector.

A three-day course to help dairy farmers at any business stage. It offers tools and coaching to create wealth, set aligned goals, and analyse your farm business. Delivered by DairyNZ.

If you are looking to build your milk quality and mastitis management skills, check out these DairyNZ recommended training courses.

Exploring new, cost-effective off-paddock wintering options for dairy farmers, particularly in the southern South Island, where farmers utilise winter crop grazing.

This high input, highly stocked farm, depends on effective feed monitoring, efficient effluent management and improving herd fertility for success.

Recycling, collection and safe disposal services are a responsible way to deal with farm waste, reducing the negative effects on the environment and the health risks for both people and animals.