The design of the milking bail, pipework, and pit in dairy farming is crucial for the safety and comfort of both cows and workers. This page outlines ways to ensure optimal cow flow and worker efficiency in the milking process.

Theileriosis is a cattle disease spread by ticks, causing anaemia and sometimes death, especially in calves and cows during calving.

Milk fever is a metabolic disorder in dairy cows caused by insufficient calcium, often seen after calving. It can cause lowered milk production and other health issues, like ketosis and metritis.

Building a new dairy farm is a complex, time-consuming process that requires careful planning and consideration. This page guides you through the key decisions and factors involved in choosing the type and size of the dairy and yard.

Johne’s disease is a long term, infectious disease that affects the gut of cows and reduces their ability to absorb nutrients. There is no cure, so management focuses on reducing the risk of spread.

Good platform design in dairy farming keeps both cows and people safe, while enhancing cow flow into the dairy.

Humane on-farm slaughter refers to the practice of ending an animal's life with minimal pain, distress, or suffering.

Dairy exit and entry races refer to the design of the pathways that lead cows in and out of the milking platform. Good exit and entry design can speed up the milking process and reduce cow injuries.

The sooner you spot and treat sick and lame cows, the better. Learn how to identify, separate and care for sick and problem cows, about marking and recording systems, and the most common cow diseases.