Mastitis
Udder health and milk quality are important to farm productivity and profitability. Every farm stands to gain from less mastitis.
Total results 17
Total results 17

Featured
Dry Cow StrategiesAt the end of lactation, dairy cows require a dry period to allow udder tissue to repair and rejuvenate. The recommendation is that all cows are protected from mastitis during the dry period.
2 min read

Mastitis affects udder health and milk quality, impacting farm productivity. To manage it, use SmartSAMM, which offers guidance on reducing mastitis and somatic cell counts.
3 min read

Mastitis affects udder health and milk quality, impacting farm productivity. To manage it, use SmartSAMM, which offers guidance on reducing mastitis and somatic cell counts.
3 min read

Somatic cell count (SCC) measures the number of white blood cells in milk and is a key indicator of mastitis. Bulk milk SCC measures the overall cell count in the vat. Monitoring both allows you to detect problems early and manage SCC effectively.
5 min read

Somatic cell count (SCC) measures the number of white blood cells in milk and is a key indicator of mastitis. Bulk milk SCC measures the overall cell count in the vat. Monitoring both allows you to detect problems early and manage SCC effectively.
5 min read

Cows with heat, swelling or pain in the udder, or changes in their milk (wateriness, clots, discolouration) that persist for more than three squirts have clinical mastitis, and require treatment.
1 min read

Cows with heat, swelling or pain in the udder, or changes in their milk (wateriness, clots, discolouration) that persist for more than three squirts have clinical mastitis, and require treatment.
1 min read
Tools & Apps
Mastitis
Tools & Apps
Mastitis

Dry cows should be checked weekly for changes in the udder and quarters, especially during the last two weeks of their lactation and in the first two weeks of their dry period.
1 min read

Dry cows should be checked weekly for changes in the udder and quarters, especially during the last two weeks of their lactation and in the first two weeks of their dry period.
1 min read

Environmental mastitis is caused by bacteria such as Strep. uberis and coliforms that survive in the cow’s environment.
1 min read

Environmental mastitis is caused by bacteria such as Strep. uberis and coliforms that survive in the cow’s environment.
1 min read

Contagious mastitis in cows is often spread during milking. Minimise the spread by maintaining healthy teat ends, using well-operating milking equipment, and disinfecting teats after milking.
1 min read

Contagious mastitis in cows is often spread during milking. Minimise the spread by maintaining healthy teat ends, using well-operating milking equipment, and disinfecting teats after milking.
1 min read

Healthy teats are the first line of defence against mastitis. If you get teat health right, somatic cell count, milk quality, and cow health get a lot easier. This page outlines what good teat health looks like, and how to fix poor teat health.
5 min read

Healthy teats are the first line of defence against mastitis. If you get teat health right, somatic cell count, milk quality, and cow health get a lot easier. This page outlines what good teat health looks like, and how to fix poor teat health.
5 min read

If you experience issues with somatic cell count, have a number of clinical cases, or rough teat conditions are persistent, professional help should be sought.
3 min read

If you experience issues with somatic cell count, have a number of clinical cases, or rough teat conditions are persistent, professional help should be sought.
3 min read

It is recommended that all cows are protected from mastitis during the dry period.
1 min read
1 min read
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