August is Biosecurity Awareness month. Tune into this Talking Dairy in 10 episode as we answer some of your common questions on biosecurity.

More farmers are using wearables for heat detection and to ease pressure on skilled people at mating time. But do they lift repro results? Hear what the research says in this episode with DairyNZ’s Paul Edwards and CowSmart vet Line Ferriman.

Antibiotic resistance is on the rise - so how can you protect your herd at dry-off? We break down the latest research on selective dry cow therapy and share practical tips to reduce antibiotics, manage dry-off risks, and keep cows healthy.

You care for your cows, but what happens once they leave the farm? In this episode, Dr. Stacey Hendriks and Penny Timmer-Arends share three key steps to help cull cows travel well. Tune in for tips to ensure a smoother journey beyond the farm gate.

In this summer yarn bonus episode, we revisit the top episode from 2024. Dr. Paul Edwards and Kent Weston-Arnold share fresh insights on new milking frequency trends and the rise of OAD milking in early lactation.

What’s the real cost of lameness and what can we do to stop it? In this episode, Winston Mason and Frank Portegys cover the common causes, the direct and indirect costs, and the most effective strategies for reducing its impact.

In this episode of Talking Dairy, we tackle the challenge of managing mastitis. Experts Mike Shallcrass and Jane Lacy-Hulbert offer practical tips on detecting and handling high SCC cows and strategies to prevent mastitis and improve milk quality.

What could updating the gene technology laws mean for dairy farmers? Chief Science Advisor Dr. Bruce Thorrold discusses opportunities and risks, and how gene technologies could shape the future of dairy farming in New Zealand.

Hear about new insights on milking frequency and regional trends, and experiences from some farmers who have been using once-a-day (OAD) milking in early lactation this season.

In this episode, Jac McGowan and Mitch Cooper, veterinarian and DairyNZ’s Senior Technical and Policy Advisor, discuss how to prevent and manage down cows during calving season. Get practical tips on how to recognise early signs, treatment and care.

Tune in to Episode 80 of Talking Dairy, where DairyNZ Senior Scientist Dawn Dalley shares 15 years of research and practical tips to help you manage and ensure your cows thrive during the challenging winter months.

To support the sector in achieving high levels of animal welfare, DairyNZ has been interviewing farmers about their animal care practices for over a decade. Join us to find out how the information is used.

With NIWA’s prediction of an El Nino weather pattern and a high likelihood of a drier summer, how are farmers preparing? In this episode, we’re talking to Trevor Hamilton and Kevin McKinley who share their strategies for preparing for a dry summer.

What’s the best way to manage internal parasites in young dairy stock? Find out how worms limit production in calves, when to start drenching, how to choose the right drench, and why we need to focus on management factors other than drench.

Rain, rain, rain. How are other dairy farmers managing their way through this exceptionally wet winter?

For many of the biggest challenges facing Kiwi dairy farmers, the answers lie in solid, farm-tested research. So, what are the big focus areas for DairyNZ’s science team right now? What work is underway to give farmers the tools they need?

It’s been an incredibly tough time for farmers affected by Cyclone Gabrielle. For many, the recovery will be long and challenging.

Fodder beet offers many benefits as an alternative crop to brassicas, but it also presents risks and challenges. So, what can we learn from recent research about how to deal with those risks and challenges?

Wintering on crop isn’t just a Southland issue. New National Environment Standards for intensive winter grazing will come into effect in November 2022.

Are your calves getting the colostrum they need? How are you supposed to know and what can you change to make sure they do?